About DREAM

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Wednesday, February 22, 2012

DREAM - Design and development of REAlistic food Models with well-characterised micro- and macro-structure and composition

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The DREAM Project News

Toward an integrated modeling of the dairy products transformations, a review of the existing mathematical models - Food Hydrocolloids (Elsevier)

Determination of deoxynivalenol, T-2 and HT-2 toxins in a bread model food by liquid chromatography - high resolution - Orbitrap - Mass Spectrometry equipped with a high-energy collision dissociation cell - Journal of Chromatography A (Elsevier)

Deliverable:D1.2

E-Newsletter: DREAM Food Models, December 2011 / January 2012

Copyright-free Photographs:

- Slavnost ob 50-letnici študija ŽIVILSKE TEHNOLOGIJE (28-30 September, 2011)

- Collaborative EU Framework Project Seminar in conjunction with Predictive Modeling of Food Quality and Safety, the 7th International Conference (16 September 2011)

...more news>>>

Upcoming Events

10-April-2012 until 13-April-2012
International Symposium on Food Rheology and Structure...more>>>

23-April-2012 until 26-April-2012
The 3rd DREAM project annual meeting...more>>>

...more events>>>

DREAM Project Workshop Overview

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