| Date |
22-May-2010 |
| Event Title |
5th Central European Congress on Food (CEFood 2010) |
| Location |
Bratislava, Slovak Republik |
| |
|
| Presentation Title |
Experiance from 7th framework research: Case DREAMas trans-disciplinary approach to understand food structure and function |
| Author(s) |
P. Raspor, L. Baša, M.A.V. Axelos |
| Presentation Type |
Lecture |
| |
|
| Presentation Title |
Application of modeling in food industry and its barriers |
| Author(s) |
A. Sebok, ZS. Nagy, A. Hegyi, J.R. Kerjean, J. Davies |
| Presentation Type |
Lecture |
| |
|
| Presentation Title |
Design and development of REAlistic food Models with well characterised micro- and macro-structure and composition |
| Author(s) |
All WP`s |
| Presentation Type |
Poster |