Untitled Document
 
Thursday, December 12, 2019
DREAM - Design and development of REAlistic food Models with well-characterised micro- and macro-structure and composition
 
 
   Minimize

 

Syndicate   Print  

Full Paper Submission: CLOSED

 
 
 You are here: Events * Past Events * European PhD conference in Food Science...   Search
Date 08-Sep-2010 until 10-Sep-2010
Event Title European PhD conference in Food Science and Technology
Location Berlin, Germany
   
Presentation Title Modelling of Glucosinolates
Author(s) Kruse, I., Verkerk, R., Dekker, M.
Presentation Type Lecture
   
Presentation Title Combined effect of meat composition and heating parameters on the chemical state and digestibility of proteins
Author(s) Promeyrat, A.
Presentation Type Poster
   
Presentation Title Cross-linking of milk proteins by oxidative enzymes: Effects on gelling and foaming
Author(s) Dilek Ercili-Cura, Riitta Partanen, Martina Lille, Raija Lantto, Johanna Buchert
Presentation Type Poster



 

 
 
   Privacy Statement  | Terms Of Use | Site map
© Biotechnical Faculty, UL