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Wednesday, August 21, 2019
DREAM - Design and development of REAlistic food Models with well-characterised micro- and macro-structure and composition
 
 
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 You are here: Events * Past Events * International Horticultural Conference (IHC2010)   Search
Date 22-Avg-2010 until 27-Avg-2010
Event Title International Horticultural Conference (IHC2010)
Location Lisboa, Portugal
  
Presentation Title Glucosinolates in Brassica vegetables - the influence of the food supply chain on intake, bioavailability and human health
Author(s) Dekker, M., Verkerk, R.
Presentation Type Lecture
  
Presentation Title Modelling Health Aspects of Fruit and Vegetables
Author(s) Dekker, M.,Verkerk, R.
Presentation Type Lecture
  
Presentation Title Modelling the processing of Brassica vegetables to predict the level and bioavailability of phytonutrients
Author(s) Kruse, I., Verkerk, R., Dekker, M.
Presentation Type Poster
  
Presentation Title The cooking method of tomatoes influences the particle sizes of the puree and modifies the capacity of the carotenoids to diffuse to an oil phase
Author(s) Page D., Degrou A., Georgé S., Reich M. & Renard C.M.G.C.
Presentation Type Lecture
 
 
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