| Date |
22-January-2013 until 14-February-2013 |
| Event Title |
The DREAM Project at Campden BRI technical panels |
| Location |
Chipping Campden, United Kingdom |
| |
|
22-January-2013 |
|
Pannel: Food and Drink Science |
|
Topic: Project overview |
|
Speaker: Ágnes Gyuró |
| |
|
| |
23-January-2013 |
| |
Pannel: Quality and Food Safety Management |
| |
Topic: Project overview |
| |
Speaker: Ágnes Gyuró |
| |
| |
29-January-2013 |
| |
Pannel: Chilled and Frozen Foods |
| |
Topic: Meat models (WP3) |
| |
Speaker: WP3 representative or Martin Whitworth* |
| |
| |
30-January-2013 |
| |
Pannel: Meat and Poultry |
| |
Topic: Meat models (WP3) |
| |
Speaker: WP3 representative or Martin Whitworth* |
| |
| |
14-February-2013 |
| |
Pannel: Cereals Milling and Baking |
| |
Topic: Baked product models (WP5) |
| |
Speaker: Martin Whitworth |
| |
| More information about the Campden BRI Technical Panels available on www.campdenbri.co.uk/research/panels.php |