Untitled Document
 
Thursday, December 12, 2019
DREAM - Design and development of REAlistic food Models with well-characterised micro- and macro-structure and composition
 
 
   Minimize

 

Syndicate   Print  

Full Paper Submission: CLOSED

 
 
 You are here: Events * Past Events * Young Scientists day of BIA   Search
Date 21-June-2011
Event Title Young Scientists day of BIA unit (INRA Nantes)
Location Nantes, France
   
Presentation Title Propriétés moussantes et rhéologiques de la phase aqueuse de la pâte ŕ pain.
Author(s) A. Turbin, G. Della Valle , JL. Doublier, D. Marion, B. Novales, S. Marze, A.-L. Réguerre
Presentation Type Poster
 
 
 
   Privacy Statement  | Terms Of Use | Site map
© Biotechnical Faculty, UL